Miles to go…

Ramblings by Jaya Jha in a world that is neither black, nor white!

Indian Spices

Posted by Jaya on November 11, 2007

I realized that I had never quite understood why Indian spices were such a big deal in the history of trade and business. It is after visiting places outside India that I realized just what a blessing Indian spices are for the food. How nicely does it takes away the blandness of raw taste of things, how nicely does its aroma arouse you appetite, what tempting colours does it give to your food. I bow to thee!

4 Responses to “Indian Spices”

  1. Ashu Says:

    infact you might know that romans were wary of the fact that they will lose all their gold ..trading for indian spices.

  2. Shubh Says:

    I remember one indian masala called “Panchforan”. it consists of 5 ingredients. Once you fry ur food (especially dal) with it, it makes ur food yummmy!!! I saw many ppl using it in my village.
    Is it available in bangalore?

  3. Arun Says:

    Very True!!!!Even other things we appreciate ,only when we go out from the country…

  4. malay Says:

    aapki soch achchhi hai . bahut badhiya . lage raho.

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